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PRODUCT DATA SHEET

Maitake (Grifola frondosa) Mushroom Extract


Product code:		MAIEXT
Description:		Fine brown powder, minimum 20 mesh or finer
Extract Ratio:		12 kg dried mushrooms produces 1 kg extract
Technology:		Commercial culture of Grifola frondosa mushrooms 
Treatment:		Water extraction of mushrooms at 60oC. 
			in a pressure vessel
Extraction Time:	Two - six hours
Separation:		Fibrous mushroom materials separated by centrifuge
Concentration:		Evaporation under vacuum
Carrier:		20% dextrose
Final Processing:	Spray-dried
Shelf life:		Twenty-four months

TYPICAL COMPOSITION

PHYSICAL:		Percent
Moisture:		< 10.0
Protein:		  33.0
Lipids:			   0.7
Carbohydrates:		  47.5
Ash:			  13.1

MINERALS ug/gram Phosphorus: 62500. Potassium: 70800. Magnesium: 3180.

HEAVY METALS ug/gram Lead: none detected Cadmium: none detected Arsenic: none detected Mercury: none detected

MICROBIOLOGICAL Total plate count NMT 5000 CFU/gram Total Coliform Negative

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Garuda International, Inc.
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